Bertolli has been crafting premium olive oils since 1986, combining expert blending techniques with the finest extra virgin olive oils from around the world. Our comprehensive guide showcases the Bertolli olive oils available in stores today, helping you choose the perfect blend for your culinary needs.
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Crafted from premium Sicilian olive oils and Mediterranean varieties, Bonelli's extra virgin olive oil delivers a robust flavor profile with notes of ripe olive, artichoke, and tomato. The cold-pressed method preserves its vibrant aroma and complex character. With every tablespoon, you'll experience a well-balanced blend of fruitiness and mild bitterness that enhances salads, roasted vegetables, and sauces without overpowering other ingredients. Store in a cool, dry place to maintain its freshness and flavor.
Made from Bartolini's own Extra-Virgin Olive Oil, this simple dressing ingredient adds big flavor without overwhelming natural tastes. The oil filters through a special process that captures its pure essence, with just a few drops transforming any dish. It's a healthy way to boost your cooking, with no cholesterol and plenty of heart-healthy monounsaturated fat.
This delightful organic pasta sauce brings together tomatoes, extra virgin olive oil, and Romano cheese in a richly flavored blend that captures the essence of Tuscan cuisine. The creamy Alfredo and Cream versions start with dairy cream for extra depth, while the traditional Basil & Garlic variety delivers authentic Italian goodness. Each bottle holds 1.5 pounds of premium sauce, making it a practical choice for home cooks who appreciate quality ingredients.
This charming 1960s Bertolli Olive Oil cookbook brings vintage kitchen wisdom to life with its colorful graphics and historically significant recipes. The compact paperback, measuring just 8.3 inches tall and 5.3 inches wide, packs a surprising 21 pages of light and healthy olive oil creations. Each page features handy coupons and striking black-and-white photos that give this "New Old Stock" cookbook a special place in any food lover's collection.
The Bertolli Olive Oil & Garlic Sauce brings out the best in simple weeknight dinners and special occasions alike, with its balanced blend of Roma tomatoes, fresh garlic, and Italian herbs cooked gently in olive oil. Each serving packs 3 grams of protein and 4.5 grams of heart-healthy monounsaturated fat from the extra-virgin olive oil base, while the natural ingredient list keeps sodium content reasonable at 350 mg per serving. The authentic Tuscan flavors develop fuller depth when heated, making this more than just a convenient sauce – it transforms basic ingredients into memorable Italian dishes.
The Emilio Bartolini Gli Angeli Extra Virgin Olive Oil brings the rich flavors of Umbria to your table, crafted from hand-picked olives using traditional cold-pressed methods. With its intense olive flavor and subtle fruity undertones, this versatile oil shines in both grilled fish and meat dishes. Each bottle tells the story of six generations of Italian craftsmanship, making it a remarkable addition to any kitchen.
This organic Tuscan-inspired sauce brings authentic Italian flavors to your kitchen, with vine-ripened tomatoes, extra virgin olive oil, and a delightful blend of basil and garlic. The simple blend of quality ingredients creates a rich, flavorful base that works wonderfully with meats, seafood, or enjoyed straight from the jar. Made with organic-certified ingredients like tomato puree, diced tomatoes, and Romano cheese, each jar packs 24 ounces of wholesome pasta sauce that's as delicious as it is nutritious.
Since 1850, the Mastro Oleario Emilio Bartolini has been crafting this premium extra virgin olive oil through careful selection of the finest olives and traditional hand-harvesting methods. The resulting gold-green oil showcases bold olive flavors balanced by fruity notes and herbaceous undertones, making it an excellent choice for enhancing grilled meats and fish.
Bertolli's organic extra virgin olive oil makes mealtime Mediterranean, with its smooth spray that delivers flavorful drops for everything from fresh salads to finished dishes. The naturally rich oil brings out the best in every dish while being as versatile as it is healthy. The convenient spray bottle keeps the oil fresh at room temperature, making it perfect for everyday cooking and baking.
This versatile organic sauce brings authentic Italian flavors to your meals with its rich blend of olive oil, basil, and garlic. Whether you're cooking pasta, meats, or seafood, it adds that special something that homemade sauce enthusiasts love. The thick, chunky consistency and fresh flavor make it a top choice for both experienced cooks and those who prefer their sauces with a bit more body than the typical jarred varieties.
With its rich, full-bodied flavor that comes from first cold pressing, this 8.5 fl oz bottle of Bertolli Extra Virgin Olive Oil brings out the best in every dish you make. The high-quality blend adds a natural fruitiness to everything from salad dressings to pasta sauces, while the kosher certification gives you peace of mind.
This Bertolli Extra Virgin Olive Oil brings out the best in seafood and white meat dishes with its delicate flavor and light texture. The cold-pressed oil captures fresh tomato, artichoke, and lemon notes that dance on your palate. The family's 150-year legacy shines through in every bottle, starting with Francesco Bertolli's passion for quality ingredients.
Bertolli's Organic Extra Light Tasting Olive Oil marries robust Mediterranean flavors with remarkable versatility, making it a prized staple in many kitchens. Harvested from select olives and masterfully blended, this premium oil brings out the best in every dish while maintaining a subtle profile that complements rather than dominates. Whether you're sautéing, baking, or finishing delicate seafood, its balanced taste and high smoke point transform ordinary meals into extraordinary culinary experiences.
This robust olive oil brings out the best in every dish, whether you're sautéing chicken, making salad dressing, or finishing off a perfectly grilled steak. The first cold press process locks in its rich flavor, while its light enough to complement delicate salads and bold marinades alike. Whether you're a seasoned cook or just starting to explore the world of extra virgin olive oil, Bertolli delivers the authentic taste you'd expect from a trusted Italian brand.
At just 0 calories and 0g of fat per spray, the Bertolli Extra Light Olive Oil Spray lets you cook with real olive oil without the full amount of calories. The simple formula, with just refined and virgin olive oil, provides a pure taste that works great for everything from baking to high-heat cooking like frying. Whether you're sautéing vegetables, making pastries, or simply coating your baking dish, this versatile spray gives you control over your oil usage while delivering the authentic olive oil flavor you love.
Crafted from selected olives in Spain and Tunisia, Bertolli's Organic Extra Virgin Olive Oil brings a rich, peppery finish to every dish. This award-winning oil, certified organic and Non-GMO, adds a touch of Mediterranean flair to salads, marinades, and bread dips while keeping your calorie count low with just 120 calories per tablespoon. The generous 750ml bottle ensures your pantry stays well-stocked for all your cooking needs.
Made from premium cold-pressed olives, this simple yet essential sprayer delivers pure extra virgin olive oil right from your kitchen cabinet. The expertly crafted bottle dispenses just the right amount in a fine mist, perfect for drizzling over salads or sautéing your favorite vegetables. Whether you're baking delicious bread or cooking up a storm in your air fryer, this versatile spray keeps your food healthy and deliciously dressed in its natural goodness.
This mild olive oil lets your food's natural flavors shine through, making it perfect for everyday cooking and baking. With a delicate taste that won't overpower your dishes, you can enjoy the health benefits of olive oil without worrying about strong olives notes in your recipes. Whether you're sautéing, frying, or adding a drizzle to your salad, this versatile oil brings out the best in your meals while keeping things light and flavorful.
This 750 ml bottle of Bertolli Olive Oil delivers a balanced, mild flavor ideal for everyday cooking, with a refined blend of pure olive oils that enhance foods without overwhelming them. The versatile oil works well for sautéing, frying, and marinades, bringing out the natural richness of Mediterranean cuisine. With 120 calories per tablespoon and a generous 50 servings per container, it's a practical choice for both cooking and baking.
With its first cold press process and rich flavor profile, this extra virgin olive oil captures the essence of Mediterranean cuisine through every bottle. The convenient drip-free spout and meticulous 0.3% acidity level ensure each drop meets premium standards right from the bottle. Whether you're drizzling over fresh bread or crafting complex marinades, this versatile oil brings out the best in every dish while maintaining its remarkable 392°F smoke point.
This polyphenol-rich olive oil delivers powerful antioxidants that conventional oils can't match, thanks to its unique desert-grown olives. The nutrient-dense oil has become a morning staple for many, who swear by its subtle nuttiness and health benefits. Users love how it transforms their salads, scrambled eggs, and even their morning protein shakes while giving their skin and hair a natural glow.
Buyer's Guide
Bertolli Olive Oil represents the premium cooking oil category, offering a range of grades from extra virgin to light olive oil. Understanding the differences between these types and considering factors like flavor intensity, smoke point, and storage requirements will help you select the right variety for your needs.
Grade A extra virgin olive oil showcases intense fruity flavors and green herbal notes typical of Bertolli's premium offerings. This type has the highest oil content and lowest acid levels, making it suitable for dressings, marinades, and finishing dishes where flavor preservation is crucial. The robust character of extra virgin oil means it's less ideal for high-heat cooking.
Pure Olive Oil
Bertolli's pure olive oil blends multiple grades of olive oil to create a balanced and milder profile. This intermediate choice works well for both cooking and dressings, offering a good balance of value and flavor. The refined taste makes it suitable for baking and sautéing, where you still want some olive oil character but less intensity than extra virgin.
Liquid and Light Olive Oils
Bertolli's liquid and light olive oils are specially refined to have lower acidity and milder flavors. These versions maintain the health benefits of olive oil while extending shelf life and improving stability for deep-frying and high-heat cooking. The lighter flavor profile makes them suitable for flavor-sensitive dishes where you don't want olive oil characteristics to dominate.
Storage and Shelf Life
Olive oil quality diminishes over time due to exposure to air, light, and temperature changes. Store your Bertolli olive oil in a cool, dark place away from direct sunlight and heat sources. Extra virgin and pure olive oils should be consumed within 6-12 months of opening, while light olive oil can last up to 18 months when properly stored. Always check the bottle's expiration date before use.
FAQ
What makes Bertolli olive oil different from other brands?
Bertolli olive oil is known for its high-quality standards and premium blends. Their oils undergo rigorous testing to ensure superior taste and freshness, setting them apart from more generic options.
The company sources its olives from select farms worldwide, combining different varietals to create complex, well-balanced flavors in their premium blends.
How should I store Bertolli olive oil?
To maintain its quality and flavor, store Bertolli olive oil in a cool, dark place away from direct sunlight and heat sources. A kitchen cabinet is ideal, not the pantry door.
Avoid storing above 80°F (27°C) and keep the bottle sealed tightly between uses to prevent oxidation and spoilage.
What types of Bertolli olive oil are available?
Bertolli offers a range of olive oils, including Extra Virgin, Virgin, and Pure varieties. Their premium blends combine different varietals for enhanced complexity.
Specialty offerings include infused oils with garlic, truffle, and other flavors, perfect for cooking and dressing culinary dishes.
How do I compare Bertolli prices to competitors?
Bertolli pricing varies by region and store, but typically ranges from $10-20 for standard bottles. Compared to private labels, their prices are usually similar to premium brands like Colavita or Carapova.
When comparing to imported premium oils like Bertolli's Italian counterpart Filippo Berio, expect prices to be comparable for similar quality tiers.
Is Bertolli certified organic or sustainable?
Bertolli has introduced organic olive oil blends, featuring certified organic certification on packaging. Their sustainable practices include supporting small farmers and implementing eco-friendly packaging.
The company has received various sustainability certifications, including Sustainable Olive Farming Alliance (SOFA) and Rainforest Alliance, demonstrating their commitment to environmental standards.
How long does Bertolli olive oil last?
Unopened Bertolli olive oil retains its freshness for up to 18-24 months from the harvest date. Once opened, it typically maintains quality for 3-6 months when properly stored.
For the best results, use within 6 months of opening and consume or refrigerate any remaining oil to extend its shelf life.
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